North Dakota Agriculture 2024

In partnership with the North Dakota Department of Agriculture

Vital, diverse, resilient – these are just a few words that describe North Dakota’s thriving agriculture industry and those who are a part of it. Despite the challenges of a changing economy, a pandemic, weather difficulties and more, North Dakota’s 25,068 farmers and ranchers continue to be some of the best in the nation, producing crops and commodities for the world.

The state’s farms are spread across 38.5 million acres – nearly 90% of North Dakota’s land area – with the average farm spanning about 1,537 acres. The state’s top commodities include canola, flaxseed, sunflowers, dry edible beans, honey, oats, rye and wheat. Livestock is also an important agricultural sector for the state, and North Dakota is home to more than two cattle for every citizen.

North Dakota agriculture extends well beyond commodities and crops. Agritourism, agribusiness and food processing, innovative technology, local food and farmers markets, and agricultural education all contribute to the state’s thriving industry.

A pot of soup on the stove, one of the recipes from Fresh From North Dakota

Fresh From North Dakota Webisode Series Showcases Recipes Using Local Specialty Crops

Annie, Mollie and Grace pose for a photo at a table with 3 Farm Daughters Pasta

3 Farm Daughters Brings High-Fiber Pasta to Pantries Across the Nation

Read the North Dakota Agriculture 2024 Magazine

Read the North Dakota Agriculture 2024 Magazine

Bison in a field

North American Bison LLC Works to Maintain Herd Sustainability for North Dakota Bison Industry

Bees on a honeycomb

National Agricultural Genotyping Center Tests Work to Save the Honey Bees and Crops

Dakota Zoo Bee Exhibit Showcases the Importance of Pollinators

Dylan Kallman working on the grow lights at Great Plains Greens

Vertical Farming Takes Root at Great Plains Greens in North Dakota

Black cows in a field

New Ag Legislation Aim to Encourage Farmers to Raise North Dakota Livestock