Try this simple twist on America’s favorite cookie, featuring Oreos, cream cheese and melted chocolate.

Difficulty Rating: Easy
Recipe Created By:
Recipe From: Tennessee Home and Farm



  1. Pulse Oreos in food processor. Once they are crumbly, add cream cheese and pulse to incorporate. The mixture should have a shiny-looking sheen.
  2. Roll the mixture into balls and place a stick in each. They can be dipped in melted chocolate or eaten as is. Store in the freezer for best results.
Recipe From: Farm Flavor -

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