Maple Brown Sugar Bacon

Maple syrup and brown sugar make bacon taste even better.

Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Recipe Created By: Kristen Winston Catering
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Ingredients

  • 8 ounces smoked bacon
  • ¼ cup maple syrup
  • 1 teaspoon brown sugar
  • 1 teaspoon Dijon mustard

Instructions

  1. Preheat oven to 350 degrees.
  2. Mix maple syrup, brown sugar and mustard. Place bacon on foil-lined baking sheet. Brush both sides with syrup mixture.
  3. Bake until browned and crisp, approximately 30-40 minutes.

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