Spiced Nut Mix

Savory nuts mixed with maple syrup, rosemary and cayenne make a great snack.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Recipe Created By: Kristen Winston Catering
Featured In: Tennessee Home & Farm

Ingredients

  • 3 cups salted mixed nuts
  • 2 tablespoons maple syrup
  • 1 tablespoon olive oil
  • 4 teaspoons fresh rosemary, chopped
  • ¼ teaspoon cayenne pepper

Instructions

  1. Preheat the oven to 350 degrees.
  2. In a bowl, toss the nuts with the maple syrup, olive oil, rosemary and cayenne. Spread the mixture on a rimmed baking sheet.
  3. Roast for 15 minutes, stirring occasionally.

Watch and share how to make this nut mix below:

Tips & Notes

The nuts can be stored in an airtight container for up to two weeks.

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