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Crab Cakes with Smoky Romesco Sauce

Mini Crab Cakes with Smoky Romesco Sauce

Smoky Romesco Sauce adds delicious flavor to mini crab cake appetizers.
Escalloped Cauliflower

Escalloped Cauliflower

Nutritious cauliflower is the star of this creamy, filling, fall side dish.
Potato Corn Chowder Recipe

Potato Corn Chowder

This sweet, creamy corn and potato chowder tastes fresh and hearty at the same time. It's a great vegetarian dish to serve as a side or main course.
Shrimp Salad Supreme Recipe

Shrimp Salad Supreme

Scrumptious shrimp combines with celery, hard-boiled eggs and a variety of seasonings to make a chilled salad that will be the star of your next picnic.
Grilled Flat-iron Steak with Spicy Summer Rub recipe

Grilled Flat Iron Steak With Spicy Rub

A simple dry rub gives a kick to a flavorful skirt steak in this recipe for the grill or stovetop.
Creamy Caesar Salad in a Glass

Creamy Caesar Salad in a Glass With Cajun Croutons

For your next dinner party, serve Caesar salad in a glass with the dressing at the base and tall romaine lettuce leaves and shaved Parmesan “planted” in the glass.
Grilled and Marinated New York Strip Steak

Marinated and Grilled Steak

Fire up the grill for these New York strip steaks, easily flavored with soy sauce, Worcestershire and ground mustard, and forgotten about overnight as they marinate.
Freda's Beef Stew recipe

Freda’s Chuck Roast Vegetable Beef Stew

Chuck roast and a variety of spices add flavor and appeal to this wintertime favorite.

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