Florida Agriculture 2024

In partnership with the Florida Department of Agriculture and Consumer Services

Spanning an impressive 9.7 million acres, Florida’s farms and ranches provide the state with strong economic stability. With a climate that’s ideal for growing a wide variety of produce and raising livestock, Florida produces more than 300 commodities. The state is home to more than 44,000 ag operations, run by some of the finest farmers and ranchers around, and agriculture and agribusiness contribute more than $160 billion to the state’s economy.

From juicy tomatoes to abundant seafood and iconic citrus fruits, Florida farmers grow everything under the sun. Many Florida growers supply the U.S. and the world with fresh produce, and the state’s top crops include Valencia oranges, fresh market tomatoes, watermelon, sweet corn, floriculture and sugarcane. In fact, the state ranks second in the nation for vegetable production, only behind California, and is responsible for 45% of the nation’s total citrus production.

Adrian, Carlos and Jessie Capote at J&C Tropicals, their multi-generational family farm.

Florida Farm Families Keep the Tradition Going Through the Generations

Florida dairy farmers

Women Drive Florida’s Dairy Industry Forward

Read the Fresh From Florida 2024 Magazine

Read the Fresh From Florida 2024 Magazine

One of the springs with a kayaker at Silver Springs

Silver Springs Park in Florida Has Been a Marvel for Centuries

Strawberries in a bucket in a field

Florida Researchers Explore Water-Efficient Ways When Growing Strawberries

Commissioner Wilton Simpson is a Voice for Florida Farmers

Brett and Mark Easterling on Southern Seafood Market’s newest commercial boat, the El Cazador.

Southern Seafood Market Reels in Local Flavor

Agriscience Education Leadership Program participants and leaders pose for a photo in front of the Usher Farms sign

Agriscience Education Leadership Program Offers Florida Educators Hands-On Experience