Montana Wool Goes From Sheep to Shelf

sheep
Photo by Brian McCord

They may experience brutal winters, but Montana’s woolier inhabitants do their part to keep everyone warm. Home to almost a quarter of a million sheep and lambs, Montana’s wool industry ranks eighth in the nation, producing 1.3 million pounds of wool per year.

And thanks to the growing demand in recent years for locally produced, sustainable products, many in the industry have been able to develop value-added product lines to expand their businesses and offer high-quality products to customers near and far.

“The Northern Great Plains, including Montana, is currently the center of fine wool production in the United States,” industry advisor Brent Roeder explains. “Consumers appreciate the concept of using sheep to manage Montana’s 62 million acres of rangelands while producing a renewable wool product for high-quality clothing and predominantly grass-developed, nutritious lamb.”

Montana Sheep Company
Facebook/Montana Sheep Company

Montana Sheep Company and Montana Wool

“Montana Sheep Company (MSC) is an old name with a new life,” explains Tracie Roeder, co-owner of the company and wife to Brent Roeder.

The original company was founded by Montana pioneer Thomas Cruse in 1881. The new company, owned by the Roeders, was purchased in 2006 and the name was preserved in honor of the original company and its owner’s pioneering spirit.

Present-day MSC raises 200 head of registered Targhee sheep and recently began using their homegrown wool to make blankets. Durable, soft to the touch and 100 percent made in the United States, Tracie says MSC’s Montana Wool brand blankets reflect the character and history of Montana.

The Roeders love what they do, and they love the unique sense of community among their fellow producers.

“There’s something very special about a group of people who are thrilled to see others succeed,” Tracie says. “We can’t begin to express the gratitude we have for our fellow Montana sheep producers.”

Montana Sheep
Facebook/Duckworth

Duckworth’s Sheep to Shelf

The Roeders aren’t the only ones who feel at home in Montana.

“This is the last great place for all creatures,” says Don Rogers, president of Duckworth in Bozeman. “Raising our band at the 45th parallel and in the high country of the Gravelly and Madison ranges makes for some very happy sheep – and happy sheep make better clothes.”

The only source-verified, single-origin Merino wool apparel company, Duckworth is known for their Sheep to Shelf trademark. They carefully manage every step of the production process, from the sheep in the fields to the clothes on the shelves. A boon to the state economy, the local company creates jobs and high-quality apparel while encouraging the industry to keep pressing forward.

“In a world where we desire to know the provenance of what we eat and drink, our source-verified Sheep to Shelf has a strong place at the table,” Rogers says. “We know each of our sheep, the best use for their fleece and have complete knowledge of our supply chain.”

Sugar Loaf Wool

Ed and Sue James of Sugar Loaf Wool have been processing wool for 20 years.
The couple has lived in Montana for 50 years and agree that it’s the perfect place to raise sheep. They started out raising cattle, hogs and sheep before launching their wool mill.

Today they contribute significantly to the sheep and wool industry by creating value-added products from Suffolk wool such as pillows, mattress pads and comforters.

“Wool makes excellent bedding products because it’s naturally fireproof, doesn’t harbor dust or bacteria, wicks away moisture and maintains lift,” Ed explains.

Opening Doors for New Opportunities

All the industry growth comes as a victory for producers across the state.

“Adding value to Montana wool and lamb products has a significant impact in diversifying farm and ranch income,” Brent says. “And in some cases, it even offers the next generation opportunities to develop new enterprises and return to the ranch.”

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