North Carolina Local

Farmers Markets, farm-to-table restaurants, local food marketing programs, artisan goods and more encompass North Carolina's local food industry.

Source: USDA

Shawndra Russell - December 30, 2018

Jessica Mozo - December 25, 2018

Rachel Bertone - December 22, 2018

Jessica Walker Boehm - December 21, 2018

Kayla Walden - December 21, 2018

Jodi Helmer - November 30, 2018

Jessica Mozo - April 30, 2018

Rachel Bertone - January 9, 2018

Beverley Kreul - January 28, 2013

Programs like Arkansas 4-H and Arkansas FFA are preparing students for careers in agriculture.

Missouri Department of Agriculture - February 5, 2013

John McBryde - March 13, 2017

Charlyn Fargo - July 16, 2017