Strawberry Lime Margarita Cupcakes
Get the taste of a delicious strawberry margarita in cupcake form.


  1. Heat oven to 350 degrees. Line cupcake tins with 18 paper liners.
  2. Mash the berries with ½ cup sugar in a medium bowl. In another bowl, cream the butter with remaining cup of sugar. Whisk in the eggs, salt and vanilla. Alternately add the berries and flour. Stir until just combined.
  3. Spoon into cupcake liners. Bake for 16 to 18 minutes, until center spring to the touch. Allow to cool.
  4. In a mixer, combine the butter, lime juice and lime zest. Alternately whip in the powdered sugar and milk until smooth and creamy. If desired, add green food coloring. Ice cooled cupcakes.
  5. Decorate the tops of each margarita cupcake with a strawberry and lime slices, and evenly distribute lime zest and salt.

strawberry lime margarita cupcakes

If you like these Strawberry Lime Margarita Cupcakes, you’ll love our Berry Berry Cupcakes or Carrot Cupcakes with Ginger Buttercream.


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