A fruity take on chips and salsa, this sweet summer party favorite invites you to dip crispy cinnamon-sugar-coated tortillas into a chunky fruit salsa.
- Makes: 2½ cups
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Difficulty Rating: Easy
- Nutrition Highlights: Peaches, kiwis and strawberries each contain the immune-boosting antioxidant vitamin C, as well as an abundance of additional disease-fighting nutrients.
- Recipe Created By: Farming Feeds Alabama Cookbook
- In a large bowl, combine all ingredients, mixing gently.
- Serve with cinnamon crisps.
Tips & Notes
View the recipe for cinnamon tortilla crisps, the perfect vehicle for fruit salsa.