- Preheat oven to 350 degrees.
- Mix together ¾ cup brown sugar and cinnamon.
- Quarter the biscuits, then dip each into the sugar mixture and place in a greased fluted pan. Do this until all biscuits are used and all sides of the pan are evenly filled with dough.
- Melt butter, and mix in remainder of brown sugar. Pour mixture over biscuits.
- Bake for 30 to 35 minutes.