Green Chili Rice Casserole recipe
This cheesy, creamy casserole spices up side dishes.


  1. Combine all ingredients except cheese. Layer half of mixture in 9-by-13-inch casserole dish. Top with cheese and repeat layers.
  2. Bake at 350 degrees for 30 minutes, covered, or until bubbly.


  1. Was making this tonight and after I checked it baked at 350 for 30 minutes my rice wasn’t cooked. Not sure what the problem is.

  2. Carol,

    I’m sorry to hear the recipe didn’t turn out for you. I wonder if it has to do with the type of rice used? We didn’t have a problem when we tested it, but I’ll check specifically to find out if we used white or brown rice, and if that might make a difference.

    Thanks for your feedback!

    Jessy Yancey
    editor, Farm Flavor

  3. Hi Kim,

    I think that may have been the issue. So sorry that this wasn’t specified in this reader-submitted recipe. We have fixed the ingredients list and hope that your next batch turns out much better!

    Thanks so much for pointing this out to us!
    Jessy Yancey
    Farm Flavor


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