Double Apple Blondie Bars
This sweet blondie bar features both fresh apples and applesauce.
  • Makes: 12 bars
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Difficulty Rating: Easy

  • Nutrition Highlights: Leave the skin on – the unpeeled apples in this recipe have 45 percent more fiber and antioxidants.

  • Recipe Created By:
  • Recipe From: North Carolina Field & Family


  1. Heat oven to 350 degrees. Lightly grease and flour a 9-by-9-inch baking dish.
  2. Whisk together egg, applesauce, sugar, oil, salt and vanilla. Stir in flour until smooth.
  3. Add walnuts and apples. Combine well and spoon into baking dish.
  4. Bake for 25 to 30 minutes. Cool and cut with a sharp knife.

Tips & Notes

If you’re making these bars ahead of time, store them in the refrigerator in an air-tight container.


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