Lemon Ice Cream With Cherries Recipe
Cool down a hot day with this lemon ice cream, topped with fresh cherries. No need for an ice cream maker to prepare this ice cream recipe!
  • Difficulty Rating: Easy

  • Nutrition Highlights: Cherries are rich in powerful antioxidants called anthocyanins, which provide anti-inflammatory benefits to promote a healthy heart and ease arthritis pain and muscle/joint soreness after exercise.

  • Recipe From: Illinois Partners


  1. In a plastic container, stir together the zest, lemon juice, salt and sugar until completely blended. Stir in cream.
  2. Cover and freeze about an hour, or until mushy. Stir with a fork, freeze another hour or so until mushy, and stir again. Repeat this one more time and freeze until firm.
  3. Transfer the ice cream to soften in the refrigerator about an hour before serving. Spoon into individual bowls and serve with cherries on the side.


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