
Savory nuts mixed with maple syrup, rosemary and cayenne make a great snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Difficulty Rating: Easy
- Recipe Created By: Kristen Winston Catering
- Recipe From: Tennessee Home & Farm
Ingredients
Instructions
- Preheat the oven to 350 degrees.
- In a bowl, toss the nuts with the maple syrup, olive oil, rosemary and cayenne. Spread the mixture on a rimmed baking sheet.
- Roast for 15 minutes, stirring occasionally.
Watch and share how to make this nut mix below:
Tips & Notes
The nuts can be stored in an airtight container for up to two weeks.
Linked up at Mouthwatering Mondays holiday gifts to make at home: http://asouthernfairytale.com/2011/12/12/holiday-gifts-to-make-at-home/
Linked up at Vegetarian Mamma’s Gluten-Free Fridays.
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