- Makes: 4 servings
- Prep Time: 10 minutes
- Difficulty Rating: Easy
- Nutrition Highlights: Mangoes are rich in immunity-boosting nutrients and antioxidants including vitamins A and C.
- Recipe Created By: National Pork Board
- In a large bowl, gently toss all ingredients with dressing.
- Serve on shallow salad bowls or dinner plates.
Nutrition Facts (per serving): Calories – 805, Fat – 12.4g, Dietary Fiber -30.3g, Protein – 55.6g, Vitamin A – 250%, Vitamin C – 65%, Calcium – 22%, Iron – 48%
**Nutrition information is calculated using an online calorie calculator. Variations may exist. Values are based on a 2,000-calorie diet.
Photo and recipe courtesy of National Pork Board. For more information about pork, visit PorkBeInspired.com.
Tips & Notes
If fresh mangoes are hard to find, use 2 8-ounce cans mandarin orange segments, drained, or 1 26-ounce jar of mango slices, drained.