Seasonal peas are made even better by fresh mint and garlic.
- Makes: 4-6 servings (4 cups)
- Prep Time: 10 minutes
- Cook Time: 15 minutes (if using fresh peas)
- Difficulty Rating: Easy
- Recipe Created By: Mary Carter
- If using fresh peas, steam until just tender. If using frozen peas, skip to step 2.
- Place all ingredients in a medium bowl and stir together until well combined. Refrigerate for 1 hour or until ready to serve.