Orange-Glazed Carrots
Fresh, healthy carrots get a flavorful boost from orange juice and zest.
Makes: 4-6 servings
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Recipe Created By: Mary Carter
Featured In: Tennessee Home & Farm
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Recipe Created By: Mary Carter
Featured In: Tennessee Home & Farm
Ingredients
Instructions
- In a large skillet, saute carrots in olive oil until they begin to brown, about 10 to 15 minutes.
- Add all remaining ingredients. Stir over medium heat until most of liquid is absorbed and carrots are al dente. Serve hot.