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Why Wisconsin is the Perfect Place for Cheese Lovers

Wisconsin has ranked No. 1 in the nation for cheese production for more than a century.

National Cheese Day Cherishes Cheese

Sure, June is National Dairy Month, but what would a dairy month be without cheese?
Samantha Genke

Travel the North Carolina Cheese Trail to Discover Locally Made Cheeses

You can taste lots of delicious products on the North Carolina Cheese Trail thanks to nearly a dozen diaries and creameries across the state.
Glass of milk

New Mexico’s Dairy Industry Succeeds Through Innovative Practices

With close to 150 dairies and the largest average herd size in the nation, let's raise a glass to New Mexico's booming dairy industry.
Cornbread Waffle Bites

Cheesy Bacon Cornbread Waffle Bites

These bite-sized waffles put a twist on the traditional breakfast item. Featuring bacon and chives, serve them as a tasty appetizer.

Explore Ohio’s Farms, Wineries and More

Ohio farms, wine and cheese trails, and more offer lots of fun and adventure.
Jessica Little, co-owner of Sweet Grass Dairy, makes a variety of cheese, including Asher Blue, Georgia Gouda and Thomasville Tomme.

Georgia Dairy Makes Customers Say Cheese

Thomasville dairy farm’s passion for stewardship yields high-quality cheese.
BBQ Chicken Apple Pizza

BBQ Chicken Apple Pizza

Absolutely all five nutrient-rich food groups (grains, vegetables, fruits, milk/cheese and meat/protein) are represented in this sweet-savory barbecue chicken pizza.

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Sweet Potato Sweets

Vardaman women create delectable treats from the town's most famous crop.

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