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Many of us have probably heard the rumor that fresh fruits and vegetables always contain more nutrients than canned or frozen produce. However, a recent study has officially disproved that theory.
Missouri dietitian offers tips on healthy eating with local products.
School nutrition employee attests to fresh food benefits.
Farm-to-cafeteria opportunities make for healthier, happier students.
2020 Vision aims to bring more local food products into schools.
Local produce on school menus leads to more students learning about agriculture.
Enjoy these facts about blueberries, which provide numerous health benefits and can be used in countless recipes from salads to main dishes to desserts.
Find out more about this seasonal favorite.