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Made with grilled vegetables, cilantro and freshly squeezed lime juice, this simple salsa is the perfect summer appetizer.
These stovetop chicken fajita bowls make a quick and easy weeknight meal that the whole family can customize with favorite ingredients and toppings.
This colorful grilled pepper salad features fresh arugula and three types of peppers topped with a honey, lime, and cilantro dressing, chopped hazelnuts and crumbled goat cheese.
Greek kebabs made with sirloin steak and garden-fresh veggies make a tasty addition to any backyard barbecue.
Juicy tomatoes, garden-fresh basil and creamy goat cheese combine in this simple tartine. Served on multigrain bread, this healthy dish makes the perfect summer appetizer or snack.
No smoker is no problem with this oven-cooked pork BBQ recipe.
This fresh and colorful summer salad combines lettuce, cucumbers and heirloom tomatoes with salty bits of bacon.
The combination of fresh herbs, serrano pepper, lemon and bacon fat sends this elegant steak dish over the top.