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Fall ingredients including butternut squash, cranberries and pears are featured in this filling salad.
Fresh peaches and crunchy pecans pair well with brined turkey tenders.
Baking over 4 million pecan pies per year, Field's Pies continues to find great success.
Perfect as a snack or atop a salad, these spicy-sweet pecans are a treat.
Healthy quinoa blends well with fresh tomatoes and salty feta cheese in this summer salad.
Sweet strawberries and crunchy streusel are the perfect match in this morning cake.
Chocolate-covered pecans and vanilla whipped cream top this decadent pie with a bottom layer of chocolate.
These muffins are great for using up leftover cranberry sauce.