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Learn how to shave chocolate for an easy, impressive garnish.
Learn how to chiffonade basil, which means to cut it into thin, pretty ribbons.
Learn how to chop fresh rosemary and add flavor to your favorite sweet and savory dishes. Plus, get a few of our favorite rosemary recipes.
Learn how to separate egg whites when a recipe calls for just whites or just yolks.
Learn how to easily peel, core and chop and apple.
You can still enjoy your favorite juicy steak without breaking the bank. Check out these tips for eating steak on a hamburger budget.
Celebrate the season with fresh recipes and gardening tips in our spring recipe guide.
Learn how to make your pumpkin carving last with these simple tips and tricks.
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