Tomato Recipes and Articles About Tomatoes
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A Southern favorite, cornmeal-crusted fried green tomatoes are perfect for a light lunch or as a side to a home-cooked dinner.
Fresh bell peppers, zucchini, red onion and cherry tomatoes are grilled and then doused with thyme, garlic and balsamic vinegar for a tasty side dish.
Chicken, spinach, goat cheese and tomatoes make this an easy yet elegant dinner dish.
Gather up your best garden veggies for this easy-to-make, healthy side dish.
This simple tomato sauce recipe can be used for pizza or pasta.
Roasted garlic, onions and tomatoes combine for a savory sauce that can be frozen for several months or used immediately.
Italian-style checca works best with fresh-from-the-garden tomatoes; it’s especially popular on a steamy summer day – no cooking required.
Perfect for an easy, light meal, this quiche includes spinach and feta cheese.